The Kanetsune BRK-KC569 Sakana Sabaki 120mm knife is a purpose-built tool for filleting and processing fish, crafted by renowned Japanese knifemakers, Kanetsune. This knife features a high-quality stainless steel blade that offers exceptional sharpness and corrosion resistance for demanding work. A comfortable, durable handle provides a secure grip, even when wet. The BRK-KC569 delivers precision and efficiency for both professional chefs and avid home cooks who value traditional craftsmanship in their kitchen tools. 10" (25.4cm) overall. 4.75" (12.07cm) blue steel blade. Natural wood handle. Plastic bolster. Boxed.
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