Cold Steel's Kitchen Classics CS59KSCZ Chef's Knife brings professional-grade performance to your home cooking. This essential tool features a meticulously crafted blade from Japanese AUS 8A steel, offering exceptional sharpness, edge retention, and corrosion resistance. The ergonomic handle provides a secure and comfortable grip, allowing for precise control during all your culinary tasks. From dicing vegetables to carving meats, this knife delivers unparalleled precision and durability in a sleek, modern design. Make quick work of any recipe with a blade ready for daily use. Overall: 12.75"; Blade: 8" l German 4116 Stainless l Standard Edge; Handle: Black l Kray-Ex; Other Info: German 4116 Cryo Quenched stainless blade. Handle features a hard Zy-Ex core.
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